im about to make this recipe but i have no idea how much grated orange rind i need and what exactly is it. Is it just the peel grated?? and how much would i need?? Tuscan Nut Biscuits 2 cups plain flour 1/4 tsp baking powder 1 orange rind, grated 1 cup caster sugar 1/3 cup [...] […]
Hi, I am just wondering if people who suffer from Celiac disease would be worried about cross contamination of bottled non-gluten free beer, in an otherwise guaranteed gluten-free restaurant? If there is gluten beer in a restaurant that claims to be gluten-free, would you still consider it to be gluten free? […]
I need to make a bread for a little boy who is on a gluten free diet. does anyone have a good recipe on making oat flour only bread. It is ok to have other ingredients, just not regular four. […]
Hello, I am making a business plan in school for a cafe that is gluten free. However, my partners and I disagree on whether we should or should not serve beer with wheat in it. She says no because then we wouldn’t be gluten free. So people with Celiac disease, would you be worried about cross contamination [...] […]
I planted some basil seeds that I bought from Chia, indoors yesterday. I followed all the instructions given and today when I went to look at the seeds they were alot bigger then yesterday and had turned into white balls. What could this be? […]
For instance milet,rice,wheat,barley,rye,maize,oats,buckwheat,quinoa,teff,spelt, and armamanth were discovered in the wild and cultivated to what they are today Are their certain grains which never became domesticated […]
I am looking for a make of glass vivariums. I was shown a catalogue and then forgot the name. I remember it was a four letter word! Something I hadn’t heard of before like Teff or Reff. I want to get one of these but I can’t find it in the UK online shops – only aquatlantic or [...] […]